07/02/2009 10:28 am 07/08/2009 11:59 pm
Appetizer
Stuffed Portabella Mushrooms
Parmesan, romano, mozzarella cheese and breadcrumbs baked in a large portabella mushroom, finished with a touch of balsamic vinaigrette. $6.99
Salad
Asparagus and Goat Cheese Salad
Mixed greens, cucumbers, grilled asparagus, tomatoes, pancetta, candied walnuts and goat cheese with balsamic vinaigrette. $7.99
Pastas & Entrees
Salmon with White Bean Fricassee
Pan seared salmon, french green beans and white bean fricassee dill mustard vinaigrette. $14.99
Grilled Pork Chop with Rosemary-Mushroom Demi-glace
Grilled pork chop ove garlic mashed potatoes, grilled asparagus and rosemary-mushroom demi-glace. $17.99
Scampi with Cheese Ravioli
Sauteed scampi with artichokes, roasted red peppers, tomatoes and garlic, served over cheese ravioli and topped with grilled asparagus. $17.99
**All entrees are served with your choice of a side salad or a cup of soup.
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