Parmesan, romano, mozzarella cheese and breadcrumbs baked in a large portabella mushroom, finished with a touch of balsamic vinaigrette. $6.99
Mixed greens, cucumbers, grilled asparagus, tomatoes, pancetta, candied walnuts and goat cheese with balsamic vinaigrette. $7.99
Pan seared salmon, french green beans and white bean fricassee dill mustard vinaigrette. $14.99
Grilled pork chop ove garlic mashed potatoes, grilled asparagus and rosemary-mushroom demi-glace. $17.99
Sauteed scampi with artichokes, roasted red peppers, tomatoes and garlic, served over cheese ravioli and topped with grilled asparagus. $17.99